One of the easiest desserts to make that is also on the inexpensive side is rice krispie treats.
We’ve made them for years, but the day it became even easier (if you can beleive it) was the day we started using our wok. We’ve made some pretty large batches of these treats in that wok. So we decided to share it in a video in case it helps make your kitchen time easier or more fun.
Tools used: a wok and a flatware serving spoon.
If you tried this recipe, leave us a comment below and let us know how it turned out!
